Our Menus
DINNER
Menu
Raw Bar
cocktail sauce
oysters, shrimp, tuna tartare, accoutrements
Small
prosciutto di parma, bresaola, salami di finocchio, fontina, fine herbs chèvre, aged pecorino, accoutrements
Large
wild mushroom, vedalia onion, porcini butter sauce, pecorino
beluga lentils, shallots, bitter greens
Dessert
BRUNCH
Menu
Small
prosciutto di parma, bresaola, salami di finocchio, fontina, fine herbs chèvre, aged pecorino, accoutrements
Large
potato rösti, crème fraîche, chives | 19 add bacon | 5 add salmon | 6
hanger steak, chimichurri, sunny side eggs, tarragon vinaigrette
Sides
COCKTAILS
Menu
Cocktails
Desolas Mezcal, Cardenxe Sotol del Desierto, rose, lime, salt, cocoa
vodka, Rockey’s Botanical Liqueur, vegetal
chartreuse, pine needle
Gardener Gin, Vodka, Cap Corse Blanc, Lemongrass
herbal liqueur blend, plum, lemon,
sparkling wine
Tequila, Grapefruit, Quinquina, Blanc
pear gin, pomegranate, honey,
banyuls vinegar, walnut |
brown butter fat-washed rye,
allspice, apple
cognac, quinquina blend, bitters
Non-Alcoholic
Herbs de Provence, lime, honey, ginger
